Dessert

Hazelnut Brownie Cheesecake - chocolate ganache,
raspberry coulis 7

Caramel Corn Trifle - salted caramel, polenta cake,
honey whipped cream, toffee corn 7

Roasted Dates - almonds, bacon, chili, parsley 8

Housemade Gelato or Sorbet - ask your server for today’s preparation 5

Dessert Wine

Chateau Graville-Lacoste, Sauternes 09 10
Chapoutier, Late Harvest Grenache, Banyuls 07 8.5
Casteggio, Moscato 7.5

Fortified Wine

Cockburn’s 10 year tawny 10
Kopke 20 year tawny 17
Dow’s, Late Bottled Vintage Port 06 8.5
Cabernet Port, Justin Vineyards, “Obtuse” 8.5
Chateau d’Orignac, Pineau des Charentes 8
Lustau, “Papirusa” Light Manzanilla Sherry, Jerez 9

Cognac

Courvoisier VSOP 9/ 11